Serafina Tribeca, located on the ground floor of The Frederick Hotel, opened in July 2017 and upholds its tradition of providing guests with authentic Italian fare set within an upbeat and energetic atmosphere. Serafina Tribeca serves brunch, lunch, dinner, and takeout daily. This fall, the restaurant will be open for breakfast and will provide room service to guests of The Frederick.
The Serafina Tribeca menu includes a selection of various homemade pastas, salads, and main dishes including a Filet Mignon Burger, with gorgonzola cheese and caramelized onions; Filet of Bass Al Pinot Grigio, wrapped in thin-sliced potatoes on a bed of zucchini and leeks; Serafina’s legendary Tartufo Nero Pizza with hand-selected Italian gourmet black truffles.
The restaurant also features custom paintings from artist Pato Paez. Brightly colored art from Paez can be found throughout the space as well as a message of love displayed on the main dining room wall.
The Frederick Hotel is the newest offering from Triumph Hotels